Lionel Osmin & Cie is a negoce company with vision and ethos: sharing the wines of all the South West of France without compromising on sustainability. They have a zero-impact long term objective both in the vineyard and cellar, and collaborate with local businesses and producers. 

For the Jurancon range, they work with sisters Anne-Marie and Christiane Barrère who now run the 1940 est.Clos Cancaillau and Clos de La Vierge. 

Producer Anne-Marie and Christiane Barrère 

Viticulture & Winemaking HVE Sustainable practices. Grapes are harvested, followed by a gentle press. The fermentation is in stainless steel vats at controlled temperatures.  

Grapes Gros Manseng

Region Jurancon, France 

ABV 12%

Tasting Notes A dry, elegant, yet rich example with pear, yellow apple, Spring blossom.