Les Vignerons Parisiens is the only urban winery located in Paris. It was founded by Matthieu Bosser with two partners: oenologist Emmanuel Gagnepain and biodynamic viticulture consultant Frédéric Duseigneur. They buy grapes from a range of organic and biodynamic growers and use their own team to pick the grapes. This ensure that they have control of the quality and traceability. 

Producer Les Vignerons Parisiens

Viticulture & Winemaking Organic practises. Grapes are from 40-50yr old vines and are harvested early and then transported to Paris in temperature controlled trucks. Grapes are gently crushed followed by fermentation in stainless steel tanks. Finished with low S02. 

Grapes Cinsault

Region Gard, France 

ABV 13.5%

Tasting The nose is full of red cherries, violet and wild strawberries. On the palate the texture is balanced with smooth tannins, red fruits and chalky minerality.